翻訳と辞書 Words near each other ・ Coffee production in Democratic Republic of the Congo ・ Coffee production in Ecuador ・ Coffee production in El Salvador ・ Coffee production in Ethiopia ・ Coffee production in Guadeloupe ・ Coffee production in Guam ・ Coffee production in Guatemala ・ Coffee production in Haiti ・ Coffee production in Hawaii ・ Coffee production in Honduras ・ Coffee production in India ・ Coffee production in Indonesia ・ Coffee production in Ivory Coast ・ Coffee production in Jamaica ・ Coffee production in Kenya ・ Coffee production in Laos ・ Coffee production in Martinique ・ Coffee production in Mexico ・ Coffee production in Nicaragua ・ Coffee production in Panama ・ Coffee production in Papua New Guinea ・ Coffee production in Paraguay ・ Coffee production in Peru ・ Coffee production in Puerto Rico ・ Coffee production in Sri Lanka ・ Coffee production in Tanzania ・ Coffee production in Thailand ・ Coffee production in the Dominican Republic ・ Coffee production in the Philippines ・ Coffee production in Uganda Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Coffee production in Laos ： ウィキペディア英語版 Coffee production in Laos Laos produces two main types of coffee: Robusta and Arabica. Robusta is mainly used for regular coffee as well as a typical coffee drink in Laos where they sweeten it with condensed milk. The latter, Arabica, is of a higher quality due to its mild taste, and it is used for espresso. For the 20,000 tons of coffee that Laos produces a year, 5,000 tons are Arabica beans and 15,000 tons are Robusta.〔()〕 == Laotian coffee == The Arabica beans produced in Laos “are known for their medium body and a combination of mild citrus and floral tones.” Laos produces Robusta coffee at high altitudes (1300 m.a.s.l.) unlike other countries. 95% of its coffee is harvested in the Bolaven Plateau. Coffee is Laos’ fifth largest export product. The Bolaven Plateau, where coffee was first planted in Laos during the French colonial times,〔(Lao coffee history )〕 is the primary region of production for Laos. Several species were planted including Arabica, Robusta, and Liberica. While Laos is one of the few countries in the world able to boast about its high quality coffee beans, production serves as much more than a simple bragging right. The coffee industry proves to be vital to Laos' economy and its standard of living. Most farmers in Laos would be earning a significantly lower income if they were to produce common crops such as soy, rice, corn, etc. However, coffee production allows them to earn a salary sufficient enough to educate their families.〔()〕 Coffee also serves as Laos' main export commodity. Laos' abundant farmers, land resources and suitable climate make for a high probability of producing Arabica coffee in large quantities. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Coffee production in Laos」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.